Bridgid's Abbey

oil on wood, 6x6

Bridgid's Abbey, original artwork by Mike Geno

This raw cow milk cheese is made in CT, USA.
The Di Bruno Bros. label reads:
"...Mark Gillman produces this trappist style cheese made with rich winter milk. It is great for melting, but best enjoyed as a table cheese."

Check out their cheeses: http://www.catocornerfarm.com/cheese.php

Country of Origin: USA, Connecticut

Availability: sold